A task here was to create a new restaurant brand - a chain of top-end
eatery for customers that like to enjoy their meal, are fans of
slow-food movement and that are open for different types of "fusion"
cuisine, very cosmopolitan - yet prepared with a hint of local taste.
Restaurants are planned to be set in big cities across Poland and
Germany - in the close proximity to parks, gardens, recreation areas and
near to water bodies.
Project for Berlin branch is a refurbishment of an existing storehouse.
The main eating area is left as an open space - limited only by the
change in the floor height and by dropping the central part of ceiling.
Additionally special feature lights were designed to accent the key
areas - making them more welcoming and cozy for the guests.
Kitchen was designed as an open facility - divided from the main eating
area by the glass wall behind the bar counter.
The space utilized a palette of dominant white, accent gold and glossy
black - with this selection of colours we wanted to achieve a neutral
background for the vibrant and lively eating spectacle.
View Original