The plan strives to create a hospitality center that is "born in nature, grown in nature," rich in cultural connotations, and integrated into the natural landscape. It utilizes the original natural landscape and the surrounding terrain with significant height differences to form a spacious and versatile cultural space. At the same time, in order to pursue spatial purity, the plan creates a relatively complete spatial structural system that effectively solves the problem of structural and equipment damage to the space within the system. By guiding the internal flow line and enclosing the space, an open and natural spatial pattern is formed, creating a space similar to a cave that allows natural light and air to flow in, blurring the boundaries between architecture and nature and providing a unique spatial experience.