Re-opening its doors to the city of Chennai, the most authentic address for a taste of South India invites you to an encore. Mindful of its illustrious past and a legendary culinary rigor, with its temple inspired decor and richly laid interiors, it offers a promise of old. A treasure trove of Grandma's down the generation recipes from the interiors of South India's culinary districts including Madurai, Karaikudi, Tirunelvelli, Viruddhanagar, Tuticorin, Mangalore, Udipi, Coorg, Bangalore, Vishakapatnam, Nellore, Calicut, Thalessery. The list goes on.
Its craft has remained unyielding and unrelenting over the years. One that requires its master chefs to undertake ritual journeys, traversing the heart and hearths of South India in search of elusive secrets of the kitchen. In search of recipes that are destined to be lore.
In keeping with tradition, Southern Spice presents yet another edition of a well researched menu ringing in some of the most intricate and vivid flavors from the South of the Vindhyas.
We invite you to partake in this journey where the past and the present come together to transport you to another world where colors, flavors and aromas come alive. And where time stands still.