The name "Mjöl," meaning flour in Swedish, sparked excitement among the architects from the very first meeting. Vikrant, the lead architect, envisioned a space that felt authentic and unique, mirroring the sincerity of the founders, Manooshi Chandy and Amit Berwal. Manooshi and Amit shared their dream of creating a space that truly represented their ethos—an environment that was both honest and welcoming. They wanted Mjöl Bakehouse to be more than just a bakery; they wanted it to be a place where people could feel the warmth and authenticity that they poured into their creations.