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La Brasa
La Brasa
Somerville, MA, United States
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Other Projects by RODE Architects
La Brasa
Somerville, MA, United States
RODE Architects was selected to design Frank McClelland and Daniel Bojorquez's new restaurant in East Somerville. Frank McClelland opened, and has been executive chef at, two renown restaurants - Sel de la Terre and L’Espalier. Daniel Bojorquez is the chef at Natick's Sel de la Terre. McClelland and Bojorquez are now in the process of opening a new restaurant called La Brasa. We have partnered with Jason Hoynash of Blue Barn on this project and design is under way.
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