To break through the stereotype of the style used in commercial space, the designer tries to build a casual and unrestricted environment with aesthetic perception for the customers.
Wooden is the main material to warm up the cold feeling of public commercial space.
Besides, the coherence of the style between different corners, and the accommodation of customers are considered at the same time.
As for the floor, maintenance and the cleanness are the points of the proprietor.
What’s more, artistic collection and the lighting are all carefully chosen in order to create a comfortable environment for everyone in this restaurant..